Tough Cookie
(Adobe EPUB eBook, Kindle Book, OverDrive Read)
Author:
Series:
Goldy Bear mysteries volume 9
Published:
Random House Publishing Group 2009
Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Status:
Available from OverDrive
Description
A deliciously deadly novel by the New York Times bestselling author of Prime Cut.
“A surprisingly tart and savory reading experience.”—The Washington Post Book World
When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money—not to mention the great exposure. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?
The answer: everything! When Goldy has to do one of her shows live for a PBS telethon, the broadcast is riddled with culinary catastrophes—from the Chesapeake Crab Cakes right down to the Ice-Capped Gingersnaps. But the deadliest dish of all comes after the cameras go off—and a baffling accident claims a life. Then a series of suspicious mishaps places Goldy's own life in jeopardy, and she knows she'd better whip up her own crime-solving recipe, and fast—before a deadly dash of danger ends her cooking career once and for all. . . .
“A surprisingly tart and savory reading experience.”—The Washington Post Book World
When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money—not to mention the great exposure. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?
The answer: everything! When Goldy has to do one of her shows live for a PBS telethon, the broadcast is riddled with culinary catastrophes—from the Chesapeake Crab Cakes right down to the Ice-Capped Gingersnaps. But the deadliest dish of all comes after the cameras go off—and a baffling accident claims a life. Then a series of suspicious mishaps places Goldy's own life in jeopardy, and she knows she'd better whip up her own crime-solving recipe, and fast—before a deadly dash of danger ends her cooking career once and for all. . . .
Formats
Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with reading apps installed.
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More Details
Street Date:
11/04/2009
Language:
English
ISBN:
9780307430373
ASIN:
B0030P1WO0
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Citations
APA Citation (style guide)
Diane Mott Davidson. (2009). Tough Cookie. Random House Publishing Group.
Chicago / Turabian - Author Date Citation (style guide)Diane Mott Davidson. 2009. Tough Cookie. Random House Publishing Group.
Chicago / Turabian - Humanities Citation (style guide)Diane Mott Davidson, Tough Cookie. Random House Publishing Group, 2009.
MLA Citation (style guide)Diane Mott Davidson. Tough Cookie. Random House Publishing Group, 2009.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Copy Details
| Library | Owned | Available |
|---|---|---|
| Shared Digital Collection | 1 | 1 |
| Gunnison County Library District | 0 | 0 |
Staff View
Grouped Work ID:
19533d56-64fa-dd89-8600-4757610810b2
Needs Update?:
No
Date Added:
Mar 20, 2013 13:59:02
Date Updated:
Mar 16, 2023 06:55:18
Last Metadata Check:
May 18, 2024 04:44:02
Last Metadata Change:
May 11, 2024 12:05:34
Last Availability Check:
May 18, 2024 04:44:08
Last Availability Change:
May 04, 2024 07:16:38
Last Grouped Work Modification Time:
May 18, 2024 04:42:13
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“A surprisingly tart and savory reading experience.”—The Washington Post Book World
When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money—not to mention the great exposure. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?
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“A surprisingly tart and savory reading experience.”—The Washington Post Book World
When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money—not to mention the great exposure. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?
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