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What the health cookbook
(Book)

Book Cover
Average Rating
Contributors:
Slawson, Carly, author.
Sobon, Jackie, photographer.
Published:
[United States]: Xlibris, [2017].
Format:
Book
Physical Desc:
150 pages : illustrations, color ; 26 cm
Status:
Crested Butte Non Fiction
641.5636 Wad
Description

"This is the official cookbook for the groundbreaking documentary "What The Health", filled with astonishing insights and delicious, easy-to-make recipes that will leave you feeling satisfied, invigorated and most importantly - guilt-free! Similar to the film, this book reveals the hard truths about chronic diseases and why the nation's leading health organizations don't want us to know about it. Despite the plethora of evidence connecting a whole foods plant-based diet to increased health and decreased rates of diabetes, cancers and heart disease, most people think turning to a completely plant-based diet is too extreme a lifestyle choice. But with familiar and savory recipes like the Creamy Mac and decadent desserts like the Lemon Blueberry Custard, this book will make it easier than ever to transition into a plant-based lifestyle. Look forward to leading a longer, healthier and happier life!"--Whatthehealthfilm.com

Also in This Series
Copies
Location
Call Number
Status
Last Check-In
Crested Butte Non Fiction
641.5636 Wad
On Shelf
Jul 3, 2023
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More Details
Language:
English
ISBN:
9780692846827, 0692846824

Notes

General Note
"Based on the film by Kip Andersen & Keegan Kuhn"--Title page.
Bibliography
Includes bibliographical references (pages 148.150).
Description
"This is the official cookbook for the groundbreaking documentary "What The Health", filled with astonishing insights and delicious, easy-to-make recipes that will leave you feeling satisfied, invigorated and most importantly - guilt-free! Similar to the film, this book reveals the hard truths about chronic diseases and why the nation's leading health organizations don't want us to know about it. Despite the plethora of evidence connecting a whole foods plant-based diet to increased health and decreased rates of diabetes, cancers and heart disease, most people think turning to a completely plant-based diet is too extreme a lifestyle choice. But with familiar and savory recipes like the Creamy Mac and decadent desserts like the Lemon Blueberry Custard, this book will make it easier than ever to transition into a plant-based lifestyle. Look forward to leading a longer, healthier and happier life!"--Whatthehealthfilm.com
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Citations
APA Citation (style guide)

Wade-Hak, H., Slawson, C., & Sobon, J. (2017). What the health cookbook. [United States], Xlibris.

Chicago / Turabian - Author Date Citation (style guide)

Wade-Hak, Harmony, Carly, Slawson and Jackie, Sobon. 2017. What the Health Cookbook. [United States], Xlibris.

Chicago / Turabian - Humanities Citation (style guide)

Wade-Hak, Harmony, Carly, Slawson and Jackie, Sobon, What the Health Cookbook. [United States], Xlibris, 2017.

MLA Citation (style guide)

Wade-Hak, Harmony,, et al. What the Health Cookbook. [United States], Xlibris, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
90005510-aaff-f091-ffc3-7e6415c58434
Go To GroupedWork

Record Information

Last Sierra Extract TimeMar 01, 2024 07:16:56 AM
Last File Modification TimeMar 01, 2024 07:17:27 AM
Last Grouped Work Modification TimeMar 01, 2024 07:17:04 AM

MARC Record

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