Thai: the essence of Asian cooking

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Publisher:
Hermes House,
Pub. Date:
[2003]
Language:
English
Description
A beautiful guide to one of the world's finest cuisines - the ingredients, techniques and recipes.
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ISBN:
9781843097198
9781843097242
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Grouping Information

Grouped Work ID 947aa735-c746-ebd5-ddbc-3b68d5ef9fab
Grouping Title thai the essence of asian cooking
Grouping Author bastyra judy
Grouping Category book
Last Grouping Update 2019-03-13 01:12:00AM
Last Indexed 2019-04-23 05:54:52AM

Solr Details

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accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Johnson, Becky.
author Bastyra, Judy.
author2-role Johnson, Becky.
author_display Bastyra, Judy
available_at_gunnisonld Gunnison Public Library
detailed_location_gunnisonld Gunnison Non Fiction
display_description
format_category_gunnisonld Books
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id 947aa735-c746-ebd5-ddbc-3b68d5ef9fab
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item_details ils:.b3356324x|.i66394387|Gunnison Non Fiction|641.595 Bas|||1|false|false|||||On Shelf||gugnf||
itype_gunnisonld Juvenile Biography
last_indexed 2019-04-23T11:54:52.601Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_gunnisonld 641.595 Bas
owning_library_gunnisonld Gunnison Public Library
owning_location_gunnisonld Gunnison Public Library
primary_isbn 9781843097198
publishDate 2003
record_details ils:.b3356324x|Book|Books||English|Hermes House,|[2003]|256 pages : color illustrations ; 30 cm.
recordtype grouped_work
scoping_details_gunnisonld
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b3356324x .i66394387 On Shelf On Shelf false true true false false true 9999
subject_facet Cooking, Thai
title_display Thai : the essence of Asian cooking
title_full Thai : the essence of Asian cooking / Judy Bastyra ; with recipes by Becky Johnson
title_short Thai :
title_sub the essence of Asian cooking
topic_facet Cooking, Thai